Quality Assurance

Food Safety is our top priority. Safety for our clients means safety for their customers. All production workers undergo regular training in both safety and sanitation topics. The quality assurance team works hard to keep our products consistent and compliant to our food safety programs.

Standard Practices for quality assurance:

  • ATP swabs.
  • Environmental swabs.
  • Employee swabbing.
  • Samples collected for laboratory testing as well as retained for further quality inspection
  • Cooking and testing for consistency

Microbiology Lab

The Dynamic Foods Microbiology Lab offers an on-site environment for analytical testing to assure quality and safety standards of all Dynamic Foods products. Read more.